Weekly menus fresh from our local vendors.
World-class tasting dishes, inspired by the flavors of the city
and served on a tortilla.



ROASTED Sweet Potato
almond chile, fried corn nuts,
Scallions, feta cheese

zucchini tacO
morita chile, olives, aged cheddar, cherry tomato, pine nuts, parsley

roasted chicken taco
arbol chile, pickled onion, serrano chile, micro herbs


ahi tuna TOSTADA
 Raw tomatillo chile, furikake, Nori paste, bulls blood, gooseberries

gulf SHRIMP quesadilla
burnt tomato chile, arugula, aged cheddar, oaxacan cheese, herbs

AGua Fresca

WEEK OF 12.6.2017


guerrilla taco truck