street-taco-aficionados


Weekly menus fresh from our local vendors.
World-class tasting dishes, inspired by the flavors of the city
and served on a tortilla.

MENU WEEK OF 2.14.2018

 

Tacos

ROASTED Sweet Potato
almond chile, fried corn nuts,
Scallions, feta cheese
$4

Octopus and chorizo taco
 pistachios, Chile morita, bulls blood
$6

Wild boar taco
raja chiles, pinto beans, burnt tomato chile, chipotle cream, cilantro, cherry tomato
$5

Other


Ahi tuna tostada
Ahi tuna tostada with chile raw tomatillo chile, avocado, furikake, Nori paste,  bulls blood
$8

Pork belly torta
 cabbage slaw, habanero chile, Serrano chile
$12

Black truffle quesadilla
fried egg, oaxacan cheese, aged cheddar, chives
$20

AGua Fresca
$3

 
guerrilla taco truck